1 września 2012

PUBLIKACJE




MY HAPPY DISH WINNER







It's pumpkin season, just a reminder if you forgot. I'm not the biggest pumpkin fan, but somehow I really enjoy a good pumpkin soup.This recipe comes from the fall issue's My happy Dish winner Ewa Ostoja-Helczynska. It's creamy, sweet and I love the addition of the chanterelles. Enjoy!



przepis na arancini siciliani

                                                                  


















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